The holiday season is upon us, and what better way to spread cheer than through the irresistible aroma of freshly baked walnut desserts? Walnuts, with their earthy flavor and crunchy texture, take center stage in these three delightful Christmas recipes. Get ready to impress your guests and satisfy your sweet tooth with these easy-to-make treats.
Contents
1. Walnut Snowball Cookies
Ingredients
- 1 cup chopped walnuts
- 1 cup unsalted butter, softened
- 1/2 cup powdered sugar
- 2 teaspoons vanilla extract
- 2 cups all-purpose flour
- 1/4 teaspoon salt
- Additional powdered sugar for coating
Instructions
- Preheat your oven to 350°F (175°C).
- In a large bowl, cream together butter and powdered sugar until light and fluffy.
- Stir in vanilla extract, flour, salt and chopped walnuts until well combined.
- Shape the dough into small balls and place them on a baking sheet.
- Bake for 12-15 minutes or until the edges are golden brown.
- Allow the cookies to cool slightly before rolling them in powdered sugar for that snowy finish.
2. Walnut and Cranberry Tart
Ingredients
- 1 1/2 cups chopped walnuts
- 1 cup dried cranberries
- 1 cup brown sugar
- 1/2 cup unsalted butter, melted
- 2 large eggs
- 1 teaspoon vanilla extract
- 1 unbaked pie crust
Instructions
- Preheat your oven to 350°F (175°C).
- In a bowl, mix together walnuts, cranberries, brown sugar, melted butter, eggs and vanilla extract.
- Pour the mixture into the unbaked pie crust.
- Bake for 30-35 minutes or until the filling is set and the crust is golden brown.
- Allow the tart to cool before serving.
3. Chocolate Walnut Fudge
Ingredients
- 2 cups chopped walnuts
- 3 cups semisweet chocolate chips
- 1 can (14 ounces) sweetened condensed milk
- 1/4 cup unsalted butter
- 1 teaspoon vanilla extract
- Pinch of salt
Instructions
- Line a square baking pan with parchment paper.
- In a saucepan over low heat, melt together chocolate chips, sweetened condensed milk and butter, stirring until smooth.
- Remove from heat and stir in vanilla extract, salt and chopped walnuts.
- Pour the mixture into the prepared pan and refrigerate until set.
- Once set, cut into squares and indulge in the chocolatey, nutty goodness.
Walnut Wonders: 5 Interesting Facts
- Heart-Healthy Goodness: Walnuts are rich in omega-3 fatty acids, which contribute to heart health by reducing inflammation and improving cholesterol levels.
- Brain Boosting Benefits: The antioxidants and omega-3 fatty acids in walnuts may support brain health, potentially improving cognitive function.
- Nutrient Powerhouse: Packed with essential nutrients like vitamins, minerals and antioxidants, walnuts offer a nutritious addition to your diet.
- Versatile Culinary Delight: Walnuts can be enjoyed in various forms, from raw and toasted to ground and incorporated into both sweet and savory dishes.
- A Nutrient-Packed Snack: Walnuts are a good source of essential nutrients, including protein, fiber, vitamins and minerals, making them a wholesome and satisfying snack option..
As you embark on your holiday baking adventures, let the humble walnut take center stage in these scrumptious desserts. Not only are these recipes easy to whip up, but they also promise to add a touch of nutty magic to your Christmas celebrations. Happy baking!
