Think herbs only belong in sunny spots? Think again! Several flavorful and fragrant herbs are surprisingly well-suited to the shadier corners of your garden. Here are seven reliable choices that don’t mind a little less sun:

1. Mint

Mint is a vigorous, fast-spreading herb that adapts well to both full sun and partial shade. In fact, it often prefers a break from intense midday heat. Just be cautious—mint has a tendency to take over, so it’s best grown in containers or confined spaces.

2. Parsley

This biennial herb grows happily in dappled light. Parsley prefers rich, well-drained soil and can be started from seed or young plants. If you let it go to seed, it may even self-sow and return next season.

3. Chives

Chives are an easy-to-grow perennial that tolerates partial shade well. Their grassy, onion-flavored leaves add a gentle punch to a variety of dishes. Plant in loose, well-draining soil and harvest regularly to encourage fresh growth.

4. Lemon Balm

With its citrusy scent and calming properties, lemon balm is a delightful addition to any semi-shaded space. A member of the mint family, this perennial herb prefers moist soil and can be propagated by seed, division, or cuttings.

Shady Characters: 7 Herbs Thriving in Partial Shade

5. Cilantro

Cilantro, also known as coriander, is a fast-growing annual that appreciates some shade, especially in hot climates. Partial shade can help delay bolting and extend your harvest window—perfect for salsa and guacamole lovers.

6. Thyme

This low-growing herb is surprisingly shade-tolerant, although it does appreciate a few hours of sun. Thyme thrives in well-drained soil and adds a savory touch to soups, stews, and marinades.

Shady Characters: 7 Herbs Thriving in Partial Shade

7. Oregano

Oregano is a tough, aromatic perennial that can adapt to partial shade, especially in warmer regions. Like thyme, it needs good drainage and a few hours of light to stay healthy and productive.

Shady Characters: 7 Herbs Thriving in Partial Shade

Tips for Growing Herbs in Shade

Even shade-tolerant herbs need some sunlight—ideally 3–4 hours a day. Choose a spot that gets morning or filtered afternoon light. Also, ensure the soil is well-draining to avoid soggy roots, which can lead to rot or poor growth.

By choosing the right herbs and providing a little care, your shaded garden can become a lush, flavorful haven!